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The effect of grain size and melt distributions on the rheology of partially molten olivine aggregates

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Bruhn,  David
4.1 Reservoir Technologies, 4.0 Chemistry and Material Cycles, Departments, GFZ Publication Database, Deutsches GeoForschungsZentrum;

Kohlstedt,  D. L.
External Organizations;

Lee,  K.-H.
External Organizations;

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Bruhn, D., Kohlstedt, D. L., Lee, K.-H. (2005): The effect of grain size and melt distributions on the rheology of partially molten olivine aggregates. - In: Bruhn, D., Burlini, L. (Eds.), High Strain Zones: Structure and Physical Properties, (Geological Society Special Publication; 245), The Geological Society, 291-302.


https://gfzpublic.gfz-potsdam.de/pubman/item/item_232927
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